We spent 18 months of research and development to create, what is to our minds, the best gummy every produced. The Sour wild strawberry fish is a vegan, gluten-free, naturally colored and flavored sour candy made by a small factory in the south of Sweden. Coated in sour sugar, wild strawberry is the dominant aroma and it is complemented by a dash of sour raspberry for that extra kick!
The second member in our family of fish is the sour peach! With this flavor we set out to create a peach dominant gummy with a medium-chew, complemented by hints of fresh apricots. The sour peach fish is actually an homage to our favorite American pie - the peach cobbler. The addition of apricot is a nod to our summers of youth, most of which were spent picking and eating apricots with Grandma in her garden. The Sour Peach fish is a vegan, gluten-free, naturally colored and flavored sour candy made by a small factory in the south of Sweden. This vegan and gluten-free candy is a fresh take on the classic Swedish Fish.
Our Sour Elderflower Fish are a tribute to the homemade cordial that was made from freshly picked flowers by our grandparents, during Sweden’s short summer months. The elderflower is one of BonBon’s four flavors of summer. The Sour Elderflower fish is a vegan, gluten-free and naturally colored and flavored sour candy made by a small factory in the south of Sweden.
Made in Sweden
Contains: Coconut
Shelf life: 12–24 months
Storage: Shelf-stable
Ingredients: Sugar, invert sugar, water, syrup, corn starch, citric acid, tartaric acid, black carrot concentrate, natural flavor peach type, natural flavor apricot type, coconut oil, carnauba wax
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